Alexandria Sarovich
Creating that unexpected yet epic experience.
EDUCATION & CERTIFICATIONS
Johnson and Wales. Providence, RI. BA Foodservice Management
Court of Master Sommeliers . Level 2 Certified Sommelier
German Wine School. Koblenz, Germany. European Wine Certificate
Court of Master Sommeliers . Level 2 Certified Sommelier
German Wine School. Koblenz, Germany. European Wine Certificate
EXPERIENCE
Freelance- Consultant. Catering, Education & Sommelier Events
Chef Gilmore & Company. Providence, RI. Private Chef
Labriola Bakery Cafe. Oakbrook, IL. Patisserie Manager
SLM Wines. Plainville, MA. Food and Wine Blogger
Chef Gilmore & Company. Providence, RI. Private Chef
Labriola Bakery Cafe. Oakbrook, IL. Patisserie Manager
SLM Wines. Plainville, MA. Food and Wine Blogger
SKILLS & EXPERTISE
Inventory Management
Regional Expertise: Italy
Regional Expertise: California
Wine Service- Management
Regional Expertise: Italy
Regional Expertise: California
Wine Service- Management
Wine Writer
Wine Sourcing and Purchasing
Wine Service- Restaurant
Wine List Creation
Wine Sourcing and Purchasing
Wine Service- Restaurant
Wine List Creation
Creating that unexpected yet epic experience.
MY LIGHT BULB MOMENT
I was in New York City, dining at Collichio & Sons when I had my first experience with a sommelier. With each course, they paired a wine. I had never had a perfect food and wine pairing prior to this. It changed my life & I am forever grateful for it. Share
Alexandria Sarovich
Chicago, IL
United States
The Florentine- E2 Hospitality
Beverage Director
Chicago, IL
United States
The Florentine- E2 Hospitality
Beverage Director