I left the United States Army Infantry in 2005, I went to school and started to work for a distributor in between semesters at school, caught onto the wine bug and never looked back, I worked in a few restaurants while working at a distributor, running wine Italian wine programs. I currently work for Signature Fine Wine the fine wine and craft spirit division of Southern Wine and Spirits of Illinois, I currently a studying for my Masters diploma with the Court of Master Sommeliers Americas. I love wine and will never know everything about it, Cheers!